There are only 5 ingredients in Nano Silver Mouth Rinse and you can pronounce them all! Definitely a win in our book. All of these ingredients are processed and handled in our state-of-the-art facility and are 100% vegan. Mouthwash doesn’t have to be complicated and we want to explain why we need each of these ingredients to create a mouthwash that can neutralize oral acid, kill bad breath, soothe dry mouth and so much more.
Our Nano Silver is plant-based and is the delivery method. There have been many improvements to nanotechnology in the last decade such as more consistent size, stability and biocompatibility. We use Nano Silver because nanoparticles can be used at much lower concentrations, can penetrate the biofilms easily and can help prevent bacteria from sticking to the enamel.
Xylitol is a sugar alcohol that is naturally found in many fruits and vegetables; ours is from corn. It is used to neutralize the acid that is in your mouth and raise the pH level of your mouth. Xylitol can break up biofilm that is already attached to the tooth and prevent new biofilm attachment from occurring.
Xylitol can also:
- Reduces lactic acid output from cariogenic organisms
- Helps deliver much-needed calcium and phosphate to the tooth
Our natural flavors are just that, 100% natural. They are taken from plant extract and used to improve the taste of the mouthwash greenapplecleaningmd.com. We currently have four different flavors on the market: Winter Mint, Cinnamon Clove, Honey Sweet and our newest flavor is Cool Peppermint.
We use water to create the base consistency in our mouthwash. The mountain spring water is run through a reverse osmosis process to ensure high levels of purity.
Calcium is used to remineralize your teeth and is necessary for tooth structure. Your saliva naturally contains calcium, but the added calcium from the mouth rinse is an additional boost. It helps interfere with acid production and neutralize the acid upon contact. The calcium in our mouth rinse is mined from the earth.